Serves 2 People
Gathering: 2 minutes
Final Product: 5 minutes
Ingredients: 1 sweet plantain, 2 green chilies, 3 curry leaves, ½ teaspoon lemon juice
Sauté : 1 tablespoon avocado oil, ¼ teaspoon asafeta, ½ teaspoon turmeric, ¼ teaspoon cumin seeds
Preparation: Have the oil ready on a medium flame Add all the sautéed ingredients, and let it cook for 15-20 seconds Now add the curry leaves and green chilies, and after it cooks for another 15-20 seconds, then add the plantain Let the plantain cook for 5 minutes The last step is to add lemon juice and cilantro
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